I didn’t like the process, but I loved the results.
The prep for a routine medical procedure included the elimination of some of my favorite foods for a week ahead of my appointment. It wasn’t quite fasting, but it might as well have been given what was on the list of foods I could eat.
A week later, I was surprised to feel so much better.
Many of those favorite foods were nothing more than habitually consumed foods, favorites by default based upon the frequency of indulgence. Easy, convenient, and good enough, three attributes you’d never use to describe a healthy relationship.
With food or with people.
My mini cleanse was an opportunity to reset what I was consuming, a chance to take a break from and to re-evaluate what I was willing to put into my body. An opportunity to make decisions more intentionally aligned with the healthier vision I have for myself and less out of habit.
I’ve been cleansing other parts of my life as well. My energy. My tribe. What I am willing to tolerate. What I’m no longer willing to accept.
Stepping back we may find we’ve become consumers of a great deal of toxicity in the world we’ve built around us, a world built more out of habit and less out of intention. We can see where we’ve habitually chosen the easy, the convenient, and the good enough relationships, opportunities, and situations which have left us feeling sluggish and diminished, emotionally winded and lethargic.
Life has repeatedly shown me that in every moment we get to decide if we are willing to perpetuate what is or willing to forge a different, more authentic path forward. We can either feed the habits which leave us vibrationally hungry or cleanse ourselves of the toxins which poison the path on our way to becoming who it is we are willing to become.
The moment is awaiting your decision.
Photo by Jametlene Reskp on Unsplash









